MARC details
| 000 -LEADER |
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| fixed length control field |
03651cam a2200625 a 4500 |
| 001 - CONTROL NUMBER |
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| control field |
ocn143652375 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20240829121059.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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| fixed length control field |
m d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
cr cnu---unuuu |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
070612s2007 ne obs 001 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
N$T |
| Language of cataloging |
eng |
| Description conventions |
pn |
| Transcribing agency |
N$T |
| Modifying agency |
OCLCQ |
| -- |
N$T |
| -- |
OCLCQ |
| -- |
IDEBK |
| -- |
E7B |
| -- |
EBLCP |
| -- |
OCLCQ |
| -- |
MHW |
| -- |
OCLCQ |
| -- |
N$T |
| -- |
OCLCF |
| -- |
YDXCP |
| -- |
OCLCQ |
| -- |
DEBSZ |
| -- |
AU@ |
| -- |
OCLCQ |
| -- |
VTS |
| -- |
STF |
| -- |
M8D |
| -- |
OCLCQ |
| -- |
OCLCO |
| -- |
OCLCQ |
| -- |
OCLCO |
| -- |
OCLCQ |
| 019 ## - |
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| -- |
156815345 |
| -- |
648219187 |
| -- |
827899710 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9780080475561 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0080475566 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0762314451 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780762314454 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Canceled/invalid ISBN |
9780762314454 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
193646 |
| -- |
(N$T) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)143652375 |
| Canceled/invalid control number |
(OCoLC)156815345 |
| -- |
(OCoLC)648219187 |
| -- |
(OCoLC)827899710 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
TX901 |
| Item number |
.A38eb vol. 3 |
| 072 #7 - SUBJECT CATEGORY CODE |
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| Subject category code |
BUS |
| Subject category code subdivision |
070080 |
| Source |
bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
338.4764794 |
| Edition number |
22 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
MAIN |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Advances in hospitality and leisure. |
| Number of part/section of a work |
Volume 3 / |
| Statement of responsibility, etc. |
edited by Joseph S. Chen. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Amsterdam ; |
| -- |
London : |
| Name of publisher, distributor, etc. |
JAI, |
| Date of publication, distribution, etc. |
2007. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 online resource (1 volume) |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Media type code |
c |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
online resource |
| Carrier type code |
cr |
| Source |
rdacarrier |
| 490 0# - SERIES STATEMENT |
|---|
| Series statement |
Advances in hospitality and leisure |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
|---|
| Formatted contents note |
Cover; Copyright page; Contents; List of Contributors; Aims and Submission Guidelines; Editorial Board; Part 1: Full Papers; Safety and Security Perceptions of Tourists Visiting Kashmir, India; From Cultural Consumer at Home to Heritage Tourist Away; Potential Impacts of Generational Change on Destinations; Impacts of an Intervention Event on Museum Visitations; Critical Factors in Implementing HRIS in Restaurant Chains; Theme Park Visitors' Responses to the SARS Outbreak in Taiwan; A Qualitative Assessment of the Service Encounter. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc. |
Advances in Hospitality and Leisure, a peer-review serial published annually, delivers refreshing insights of a host of scientific studies pertaining to hospitality, leisure, and tourism while providing a forum to stimulate discussions on contemporary issues and emerging trends essential to theory advancement as well as professional practices from a global perspective. The main focus of this serial is to divulge the innovative methods of inquiry so as to inspire new research topics that are vital and have been in large neglected. The serial attempts to address the needs of the populace willing. |
| 588 0# - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
Print version record. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
Added to collection customer.56279.3 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Hospitality industry. |
| 9 (RLIN) |
274304 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Leisure industry. |
| 9 (RLIN) |
253165 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Tourism. |
| 9 (RLIN) |
208799 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Accueil (Tourisme) |
| 9 (RLIN) |
987701 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Loisirs |
| General subdivision |
Industrie. |
| 9 (RLIN) |
987702 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
BUSINESS & ECONOMICS |
| General subdivision |
Industries |
| -- |
Service. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
104780 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Hospitality industry. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00961126 |
| 9 (RLIN) |
274304 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Leisure industry. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00996063 |
| 9 (RLIN) |
253165 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Tourism. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01153142 |
| 9 (RLIN) |
208799 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Chen, Joseph S. |
| 9 (RLIN) |
369289 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Relationship information |
Print version: |
| Title |
Advances in hospitality and leisure. Volume 3. |
| Place, publisher, and date of publication |
Amsterdam ; London : JAI, 2007 |
| International Standard Book Number |
9780762314454 |
| -- |
0762314451 |
| Record control number |
(OCoLC)77257209 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
EBSCOhost |
| Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=193646">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=193646</a> |
| 938 ## - |
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ProQuest Ebook Central |
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EBLB |
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EBL648495 |
| 938 ## - |
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ebrary |
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EBRY |
| -- |
ebr10172783 |
| 938 ## - |
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EBSCOhost |
| -- |
EBSC |
| -- |
193646 |
| 938 ## - |
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| -- |
YBP Library Services |
| -- |
YANK |
| -- |
2569494 |
| 938 ## - |
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| -- |
YBP Library Services |
| -- |
YANK |
| -- |
3020008 |
| 994 ## - |
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| -- |
92 |
| -- |
N$T |