MARC details
| 000 -LEADER |
| fixed length control field |
04922cam a2200769Ma 4500 |
| 001 - CONTROL NUMBER |
| control field |
ocn927073958 |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20241003162446.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
| fixed length control field |
m d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
| fixed length control field |
cr |||||||nn|n |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
141121s2015 hu ob 001 0 eng d |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
P@U |
| Language of cataloging |
eng |
| Description conventions |
pn |
| Transcribing agency |
P@U |
| Modifying agency |
YDXCP |
| -- |
OCLCO |
| -- |
OCLCF |
| -- |
N$T |
| -- |
JSTOR |
| -- |
OCLCQ |
| -- |
EBLCP |
| -- |
IDB |
| -- |
AGLDB |
| -- |
ICA |
| -- |
OCLCQ |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9789633860915 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9633860911 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| Canceled/invalid ISBN |
9789633860892 |
| Qualifying information |
(hardbound ; |
| -- |
alk. paper) |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
1150668 |
| -- |
(N$T) |
| 037 ## - SOURCE OF ACQUISITION |
| Stock number |
22573/ctt19z4fbh |
| Source of stock number/acquisition |
JSTOR |
| 043 ## - GEOGRAPHIC AREA CODE |
| Geographic area code |
e-xv--- |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
P302.15.S57 |
| Item number |
M54 2015 |
| 072 #7 - SUBJECT CATEGORY CODE |
| Subject category code |
POL |
| Subject category code subdivision |
038000 |
| Source |
bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE |
| Subject category code |
SOC |
| Subject category code subdivision |
002010 |
| Source |
bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE |
| Subject category code |
SOC |
| Subject category code subdivision |
022000 |
| Source |
bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE |
| Subject category code |
CKB092000 |
| Source |
bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
306.4429184 |
| Edition number |
23 |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Mlekuž, Jernej. |
| 9 (RLIN) |
738147 |
| 245 10 - TITLE STATEMENT |
| Title |
Burek : |
| Remainder of title |
a culinary metaphor / |
| Statement of responsibility, etc. |
Jernej Mlekuž. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
| Place of publication, distribution, etc. |
Budapest : |
| Name of publisher, distributor, etc. |
Central European University Press, |
| Date of publication, distribution, etc. |
2015. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
1 online resource |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Content type code |
txt |
| 337 ## - MEDIA TYPE |
| Media type term |
computer |
| Media type code |
c |
| 338 ## - CARRIER TYPE |
| Carrier type term |
online resource |
| Carrier type code |
cr |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
Preburek (I mean, foreword!) / Jože Vogrinc -- Before the burek -- Towards the burek -- About the burek -- After the burek -- (Non)burek literature -- Burekarchive. |
| 520 2# - SUMMARY, ETC. |
| Summary, etc. |
"'As Simple as Burek' is a saying current among young people in Slovenia. But in his book, Jernej Mlekuž holds just the opposite. The burek--a pie made of pastry dough filled with various fillings, well-known in the Balkans, Turkey (bürek), and also in the Near East by other names--whether on the plate or as a cultural artifact, is in fact not that simple. After a brief stroll though its innocent history, before parasitical ideologies had attached themselves to the burek and poisoned its discourses, Mlekuž focuses on the present. In Slovenia, the burek has become a loaded metaphor for the Balkans and immigrants from the republics of the former Socialist Federal Republic of Yugoslavia. Without the burek it would be equally difficult to consider the jargon of Slovenian youth, the imagined world of Slovenian chauvinism and the rhetorical arsenal of advertising agents when promoting healthy foods. In this analysis therefore, the burek is always what Mlekuž calls the metaburek. It is greasy, Balkan, Slovene, not-Slovene, the greatest, eastern, the best, shit, oriental, unhealthy, plebian, Yugoslav, junk, a cherub (burek spelled backwards is kerub, the Slovene word for cherub). And this metaburek, which is the protagonist of this book, is never a completely pure, innocent, unconditioned burek. It is much more than just a burek. And a word of warning: after consuming this text, the burek will never be the same"--Provided by pubolisher. |
| 588 0# - SOURCE OF DESCRIPTION NOTE |
| Source of description note |
Print version record. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Metaphor |
| General subdivision |
Political aspects |
| Geographic subdivision |
Slovenia. |
| 9 (RLIN) |
802763 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Food |
| General subdivision |
Symbolic aspects |
| Geographic subdivision |
Slovenia. |
| 9 (RLIN) |
802764 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Pies |
| Geographic subdivision |
Slovenia. |
| 9 (RLIN) |
802765 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Immigrants |
| Geographic subdivision |
Slovenia |
| General subdivision |
Public opinion. |
| 9 (RLIN) |
802766 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Nationalism |
| Geographic subdivision |
Slovenia. |
| 9 (RLIN) |
802767 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Popular culture |
| Geographic subdivision |
Slovenia. |
| 9 (RLIN) |
802768 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Political culture |
| Geographic subdivision |
Slovenia. |
| 9 (RLIN) |
802769 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Discourse analysis |
| Geographic subdivision |
Slovenia. |
| 9 (RLIN) |
802770 |
| 651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
| Geographic name |
Slovenia |
| General subdivision |
Social life and customs. |
| 9 (RLIN) |
802771 |
| 651 #0 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
| Geographic name |
Slovenia |
| General subdivision |
Politics and government. |
| 9 (RLIN) |
802772 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
POLITICAL SCIENCE |
| General subdivision |
Public Policy |
| -- |
Cultural Policy. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
135483 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
SOCIAL SCIENCE |
| General subdivision |
Anthropology |
| -- |
Cultural. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
135484 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
SOCIAL SCIENCE |
| General subdivision |
Popular Culture. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
135485 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
COOKING |
| General subdivision |
Regional & Ethnic |
| -- |
European. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
257520 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Discourse analysis. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00894932 |
| 9 (RLIN) |
22893 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Food |
| General subdivision |
Symbolic aspects. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00930637 |
| 9 (RLIN) |
307174 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Immigrants |
| General subdivision |
Public opinion. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00967767 |
| 9 (RLIN) |
324755 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Manners and customs. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01007815 |
| 9 (RLIN) |
133919 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Metaphor |
| General subdivision |
Political aspects. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01018286 |
| 9 (RLIN) |
405864 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Nationalism. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01033832 |
| 9 (RLIN) |
157142 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Pies. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01063903 |
| 9 (RLIN) |
802773 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Political culture. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01069263 |
| 9 (RLIN) |
186852 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Politics and government. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01919741 |
| 9 (RLIN) |
5642 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Popular culture. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01071344 |
| 9 (RLIN) |
221972 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
| Geographic name |
Slovenia. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01212712 |
| 9 (RLIN) |
309381 |
| 655 #4 - INDEX TERM--GENRE/FORM |
| Genre/form data or focus term |
Electronic books. |
| 9 (RLIN) |
396 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
| Relationship information |
Print version: |
| Main entry heading |
Mlekuž, Jernej. |
| Title |
Burek. |
| Place, publisher, and date of publication |
Budapest : Central European University Press, 2015 |
| Record control number |
(DLC) 2014046043 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
| Materials specified |
EBSCOhost |
| Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1150668">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=1150668</a> |
| 938 ## - |
| -- |
EBL - Ebook Library |
| -- |
EBLB |
| -- |
EBL4443143 |
| 938 ## - |
| -- |
EBSCOhost |
| -- |
EBSC |
| -- |
1150668 |
| 938 ## - |
| -- |
Project MUSE |
| -- |
MUSE |
| -- |
muse50674 |
| 938 ## - |
| -- |
YBP Library Services |
| -- |
YANK |
| -- |
12675420 |