MARC details
| 000 -LEADER |
| fixed length control field |
05040cam a2200589Ma 4500 |
| 001 - CONTROL NUMBER |
| control field |
ocn828743848 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20241010112530.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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m d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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cr cn||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
130212s2010 flua ob 001 0 eng d |
| 040 ## - CATALOGING SOURCE |
| Original cataloging agency |
E7B |
| Language of cataloging |
eng |
| Description conventions |
pn |
| Transcribing agency |
E7B |
| Modifying agency |
OCLCO |
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OCLCQ |
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N$T |
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OPELS |
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OCLCF |
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OCLCQ |
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YDXCP |
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EBLCP |
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DEBSZ |
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OCLCQ |
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LOA |
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ICA |
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COCUF |
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AGLDB |
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K6U |
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PIFAG |
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FVL |
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OCLCA |
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MERUC |
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OCLCQ |
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ZCU |
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U3W |
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STF |
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WRM |
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VNS |
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D6H |
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VTS |
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ICG |
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OTZ |
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OCLCQ |
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UAB |
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AUD |
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DKC |
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AU@ |
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OCLCQ |
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M8D |
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UKAHL |
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OCLCQ |
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UKCRE |
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AJS |
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OCLCO |
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OCLCQ |
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OCLCO |
| 019 ## - |
| -- |
867318486 |
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962188880 |
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991973246 |
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992528578 |
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1037715828 |
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1038697954 |
| -- |
1058865173 |
| -- |
1097148767 |
| -- |
1153527881 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9781845697778 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
1845697774 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| Canceled/invalid ISBN |
9781845694715 |
| Qualifying information |
(Woodhead Pub.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| Canceled/invalid ISBN |
9781439827260 |
| Qualifying information |
(CRC Press) |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
680616 |
| -- |
(N$T) |
| 035 ## - SYSTEM CONTROL NUMBER |
| System control number |
(OCoLC)828743848 |
| Canceled/invalid control number |
(OCoLC)867318486 |
| -- |
(OCoLC)962188880 |
| -- |
(OCoLC)991973246 |
| -- |
(OCoLC)992528578 |
| -- |
(OCoLC)1037715828 |
| -- |
(OCoLC)1038697954 |
| -- |
(OCoLC)1058865173 |
| -- |
(OCoLC)1097148767 |
| -- |
(OCoLC)1153527881 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
| Classification number |
HD9000.5 |
| Item number |
.D45 2010eb |
| 072 #7 - SUBJECT CATEGORY CODE |
| Subject category code |
BUS |
| Subject category code subdivision |
032000 |
| Source |
bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE |
| Subject category code |
SOC |
| Subject category code subdivision |
000000 |
| Source |
bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
363.80687 |
| Edition number |
23 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
| Holding library |
MAIN |
| 245 00 - TITLE STATEMENT |
| Title |
Delivering performance in food supply chains / |
| Statement of responsibility, etc. |
edited by Carlos Mena and Graham Stevens. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
| Place of publication, distribution, etc. |
Boca Raton, Fla. : |
| Name of publisher, distributor, etc. |
CRC Press ; |
| Place of publication, distribution, etc. |
Oxford : |
| Name of publisher, distributor, etc. |
Woodhead Pub., |
| Date of publication, distribution, etc. |
2010. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
1 online resource (xxviii, 544 pages) : |
| Other physical details |
illustrations |
| 336 ## - CONTENT TYPE |
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
| Media type term |
computer |
| Media type code |
c |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
| Carrier type term |
online resource |
| Carrier type code |
cr |
| Source |
rdacarrier |
| 490 1# - SERIES STATEMENT |
| Series statement |
Woodhead Publishing series in food science, technology and nutrition ; |
| Volume/sequential designation |
no. 185 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
| Formatted contents note |
pt. 1. Managing relationships in food supply chains -- pt. 2. Aligning supply and demand in food supply chains -- pt. 3. Managing processes efficiently and effectively in food supply chains -- pt. 4. Maintaining quality and safety in food supply chains -- pt. 5. Using technology effectively in food supply chains -- pt. 6. Delivering food sustainably and responsibly. |
| 520 ## - SUMMARY, ETC. |
| Summary, etc. |
Food and drink supply chains are complex, continually changing systems, involving many participants. They present stakeholders across the food and drinks industries with considerable challenges. Delivering performance in food supply chains offers expert perspectives to help practitioners and academics to improve their supply chain operations. The Editors have identified six key challenges in managing food and drinks supply chains. Each section of the book focuses on one of these important issues. The first chapters consider the fundamental role of relationship management in supply chains. The next section discusses another significant issue: aligning supply and demand. Part three considers five different approaches to effective and efficient process management, while quality and safety management, an issue food companies need to take very seriously, is subject of the next section. Parts five and six review issues which are currently driving change in food supply chains: the effective use of new technologies and the desire to deliver food sustainably and responsibly. With expert contributions from leaders in their fields, Delivering performance in food supply chains will help practitioners and academics to understand different approaches in supply chain management, explore alternative methods and develop more effective systems. Considers the fundamental role of relationship management in supply chains including an overview of performance measurement in the management of food supply chainsDiscusses the alignment of supply and demand in food supply chains and reviews sales and operations planning and marketing strategies for competitive advantage in the food industryProvides an overview of the effective use of new technologies and those that will be used in the future to deliver food sustainably and reliably. |
| 590 ## - LOCAL NOTE (RLIN) |
| Local note |
Added to collection customer.56279.3 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Food supply. |
| 9 (RLIN) |
137864 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Aliments |
| General subdivision |
Approvisionnement. |
| 9 (RLIN) |
148372 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
BUSINESS & ECONOMICS |
| General subdivision |
Infrastructure. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
46880 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
SOCIAL SCIENCE |
| General subdivision |
General. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
46881 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Food supply |
| Source of heading or term |
fast |
| 9 (RLIN) |
137864 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Mena, Carlos. |
| 9 (RLIN) |
175203 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
| Personal name |
Stevens, Graham. |
| 9 (RLIN) |
175204 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
| Relationship information |
Print version: |
| Main entry heading |
Mena, C. |
| Title |
Delivering Performance in Food Supply Chains. |
| Place, publisher, and date of publication |
Burlington : Elsevier Science, ©2010 |
| International Standard Book Number |
9781845694715 |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
| Uniform title |
Woodhead Publishing in food science, technology, and nutrition ; |
| Volume number/sequential designation |
no. 185. |
| 9 (RLIN) |
98649 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
| Materials specified |
EBSCOhost |
| Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=680616">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=680616</a> |
| 938 ## - |
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Askews and Holts Library Services |
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ASKH |
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AH25867959 |
| 938 ## - |
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EBL - Ebook Library |
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EBLB |
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EBL1584760 |
| 938 ## - |
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ebrary |
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EBRY |
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ebr10654067 |
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EBSCOhost |
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EBSC |
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680616 |
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YBP Library Services |
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YANK |
| -- |
10001316 |
| 994 ## - |
| -- |
92 |
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N$T |