Olfaction, taste, and cognition [electronic resource] / edited by Catherine Rouby ... [et al.].

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Material type: Text

TextPublication details: Cambridge, U.K. ; New York : Cambridge University Press, 2002.Description: xx, 462 p. : ill. ; 26 cmISBN:

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Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
eBook	e-Library	EBSCO Psychology		Available

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Includes bibliographical references and index.

Electronic reproduction. Boulder, Colo. : NetLibrary, 2004. Available via World Wide Web. Access may be limited to NetLibrary affiliated libraries.