Asian food [electronic resource] : the global and the local / edited by Katarzyna Cwiertka with Boudewijn Walraven.

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Material type: Text

TextSeries: ConsumAsiaN book seriesPublication details: Richmond : Curzon, 2002.Description: 1 online resource (x, 190 p.) : illISBN:

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Additional physical formats: Print version:: Asian food.DDC classification:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode	Item holds
eBook	e-Library	EBSCO Social Science		Available

Total holds: 0

Includes bibliographical references (p. 174-185) and index.

Description based on print version record.