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Reading television / John Fiske, John Hartley ; with a new foreword by John Hartley.

By: Contributor(s): Material type: TextTextSeries: New accents (Routledge (Firm))Publication details: London ; New York : Routledge, 2003.Edition: 2nd edDescription: 1 online resource (xxii, 176 pages) : illustrationsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 0203356624
  • 9780203356623
  • 0203387309
  • 9780203387306
  • 9780415323536
  • 0415323533
  • 0415323525
  • 9780415323529
Subject(s): Additional physical formats: Print version:: Reading television.DDC classification:
  • 791.45/75 22
LOC classification:
  • PN1992.55 .F5 2003eb
Other classification:
  • 05.36
  • AP 34000
  • MS 7960
Online resources:
Contents:
'Reading' television -- Content analysis -- The signs of television -- The codes of television -- The functions of television -- Bardic television -- Audiences -- The modes of television -- Dance -- Competition -- Television realism -- A policeman's lot -- Conclusion: Something completely different?
Summary: Using the tools and techniques in this book, it is possible for everyone who has access to a television set to produce illuminating analyses not only of the programmes themselves, but also of the culture which produces them.
Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
eBook eBook e-Library EBSCO Social Science Available
Total holds: 0

Includes bibliographical references (pages 160-168) and index.

'Reading' television -- Content analysis -- The signs of television -- The codes of television -- The functions of television -- Bardic television -- Audiences -- The modes of television -- Dance -- Competition -- Television realism -- A policeman's lot -- Conclusion: Something completely different?

Print version record.

Using the tools and techniques in this book, it is possible for everyone who has access to a television set to produce illuminating analyses not only of the programmes themselves, but also of the culture which produces them.

Added to collection customer.56279.3

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