TY  - BOOK
AU  - Fonte,Maria
AU  - Papadopoulos,Apostolos G.
TI  - Naming food after places: food relocalisation and knowledge dynamics in rural development 
T2  - Perspectives on rural policy and planning
SN  - 9780754694366
AV  - S452 .N36 2010eb
U1  - 338.109173/4 22
PY  - 2010///
CY  - Farnham, Surrey, England, Burlington, VT
PB  - Ashgate
KW  - Agricultural diversification
KW  - Europe
KW  - Local foods
KW  - Rural development
KW  - Traditional farming
KW  - Agriculture
KW  - Technology transfer
KW  - Diversification
KW  - Produits du terroir
KW  - Développement rural
KW  - Agriculture traditionnelle
KW  - Transfert de technologie
KW  - BUSINESS & ECONOMICS
KW  - Industries
KW  - Agribusiness
KW  - bisacsh
KW  - TECHNOLOGY & ENGINEERING
KW  - Sustainable Agriculture
KW  - fast
N1  - Includes bibliographical references and index; pt. 1. Reinventing local food and local knowledge -- pt. 2. Valorising local food and local knowledge
N2  - Bringing together a range of case studies from Ireland, Scotland, Sweden, Germany, Norway, Poland, Italy, Portugal, Spain, and Greece, this book compares and contrasts different models of food re-localization. It examines, from the perspective of all actors involved, how networks are built, what the vulnerabilities are, and the sustainability of rural development
UR  - https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=389887
ER  -