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	1.	Escherichia coli and Salmonella typhimurium : cellular and molecular biology / editor in chief, Frederick C. Neidhardt. by Neidhardt, Frederick C. (Frederick Carl), 1931- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, D.C. : American Society for Microbiology, c1987 Availability: Items available for loan: Library (2)Call number: 579-198x, ... Place hold
	2.	Molecular biology of bacteriophage T4 / editor-in-chief, Jim D. Karam ; editors, John W. Drake ... [et al.]. by Karam, Jim D Drake, John W, 1932- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC : American Society for Microbiology, c1994 Availability: Items available for reference: Books at groups: Not for loan (1).
	3.	Food microbiology [electronic resource] : fundamentals and frontiers / edited by Michael P. Doyle, Robert L. Buchanan. by Doyle, Michael P [editor.] Buchanan, Robert, 1946- [editor.] American Society for Microbiology [contributor.] Edition: 4th ed. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, DC : American Society for Microbiology Press, [2013]Copyright date: ©2013 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	4.	Environmental Microbial Forensics / edited by Raúl J. Cano and Gary A. Toranzos. by Cano, Raúl J [editor.] Toranzos, Gary A [editor.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington D.C : American Society for Microbiology, [2018] Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold

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