Your search returned 4 results.

Not what you expected? Check for suggestions
Sort
Results
1.
Diet, nutrition, and health / edited by K.K. Carroll. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Montreal [Que.] : Published for the Royal Society of Canada by McGill-Queen's University Press, ©1989
Online resources:
Availability: Items available for loan: e-Library (1).
2.
Current perspectives on nutrition and health / edited by Kenneth K. Carroll. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Montreal, Que. : Published for the Royal Society of Canada by McGill-Queen's University Press, ©1998
Other title:
  • Nutrition and health
Online resources:
Availability: Items available for loan: e-Library (1).
3.
What is America Eating? : Proceedings of a Symposium / [sponsored by] Food and Nutrition Board, Commission on Life Sciences, National Research Council. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1986
Online resources:
Availability: Items available for loan: e-Library (1).
4.
Frontiers in the nutrition sciences : proceedings of a symposium / Food and Nutrition Board, Institute of Medicine. by
Material type: Text Text; Format: available online remote; Literary form: Not fiction
Publication details: Washington, D.C. : National Academy Press, 1989
Online resources:
Availability: Items available for loan: e-Library (1).
Pages

Powered by Koha