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Structure-function analysis of edible fats / editor, Alejandro G. Marangoni.

Contributor(s): Material type: TextTextPublisher: Urbana, IL : AOCS Press, [2012]Copyright date: ©2012Description: 1 online resource (viii, 314 pages) : illustrationsContent type:
  • text
Media type:
  • computer
Carrier type:
  • online resource
ISBN:
  • 9780988856585 (electronic bk.)
  • 0988856581 (electronic bk.)
Subject(s): Genre/Form: Additional physical formats: Print version:: Structure-function analysis of edible fatsDDC classification:
  • 547/.77046 23
LOC classification:
  • TP671 .S77 2012eb
Online resources:
Holdings
Item type Current library Collection Call number Status Date due Barcode Item holds
eBook eBook e-Library EBSCO Science Available
Total holds: 0

Includes bibliographical references and index.

Description based on print version record.

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