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	1.	Managing food safety practices from farm to table : workshop summary / Leslie Pray and Ann Yaktine, rapporteurs ; Food Forum, Food and Nutrition Board, Institute of Medicine of the National Academies. by Pray, Leslie A Yaktine, Ann L Institute of Medicine (U.S.). Food Forum National Research Council (U.S.). Food and Nutrition Board Institute of Medicine (U.S.) Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, ©2009 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	2.	Proposed framework for evaluating the safety of dietary supplements [electronic resource] / Committee on the Framework for Evaluating the Safety of Dietary Supplements, Food and Nutrition Board, Board on Life Sciences, Institute of Medicine, National Reasearch Council. by Committee on the Framework for Evaluating the Safety of Dietary Supplements National Research Council (U.S.). Food and Nutrition Board NetLibrary, Inc National Research Council (U.S.). Board on Life Sciences Institute of Medicine (U.S.) Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: Washington, DC : National Academy Press, c2002 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	3.	What is America Eating? : Proceedings of a Symposium / [sponsored by] Food and Nutrition Board, Commission on Life Sciences, National Research Council. by National Research Council (U.S.). Food and Nutrition Board Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, 1986 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	4.	Supplemental Nutrition Assistance Program : examining the evidence to define benefit adequacy / Committee on Examination of the Adequacy of Food Resources and SNAP Allotments, Food and Nutrition Board, Committee on National Statistics ; Julie A. Caswell and Ann L. Yaktine, editors ; Institute of Medicine and National Research Council of the National Academies. by Supplemental Nutrition Assistance Program (U.S.) [issuing body.] Caswell, Julie A [editor.] Yaktine, Ann L [editor.] Institute of Medicine (U.S.) [issuing body.] National Research Council (U.S.). Food and Nutrition Board [issuing body.] National Research Council (U.S.). Committee on National Statistics [issuing body.] National Research Council (U.S.). Committee on Examination of the Adequacy of Food Resources and SNAP Allotments [issuing body.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, District of Columbia : National Academies Press, [2013]Copyright date: ©2013 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	5.	Nutrition Issues in Developing Countries for the 1980s and 1990s : Proceedings of a Symposium / Food and Nutrition Board, Commission on Life Sciences, National Research Council. by National Research Council (U.S.). Food and Nutrition Board Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, 1986 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold

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