Food Inflation in Sub-Saharan Africa.
Material type:
TextPublication details: Washington, D.C. : International Monetary Fund, 2017.Description: 1 online resource (41 pages)Content type: - text
- computer
- online resource
- 1475568266
- 9781475568264
- 332.41399999999999
- HG3881.5.I58
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|
eBook
|
e-Library | EBSCO Business | Available |
Print version record.
Cover; Contents; I. INTRODUCTION; II. DATA; III. INFLATION IN SSA IN THE NEW MILLENNIUM; A. Average Inflation; B. Volatility of Inflation; C. Persistence of Inflation; D. Transmission Mechanism To and From Food Prices; IV. DRIVERS OF FOOD PRICES IN SSA; A. External Drivers of Food Inflation in SSA; B. Structural Drivers of Food Inflation SSA; V. CONCLUSIONS; References; ANNEXES; I. Non parametric Estimation of Persistence; II Tables.
Added to collection customer.56279.3