Results of search for 'an:95769' › ISTA Library catalog

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	1.	Let thy food be thy medicine : plants and modern medicine / Kathleen Hefferon. by Hefferon, Kathleen L Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Oxford University Press, 2012 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	2.	Chinese nutrition therapy : dietetics in traditional Chinese medicine (TCM) / Joerg Kastner. by Kastner, Jörg, 1963- Material type: Text; Format: available online ; Literary form: Not fiction Language: English Original language: German Publication details: Stuttgart ; New York : Thieme, ©2004 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	3.	Encyclopedia of nutrition research / George T. Hardy, editor. by Hardy, George T Series: Nutrition and diet research progress series Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Nova Biomedical, Nova Science Publishers, [2011]Copyright date: ©2011- Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	4.	Oxford Handbook of Nutrition and Dietetics / [edited by] Joan Webster-Gandy, Angela Madden, Michelle Holdsworth. by Gandy, Joan Madden, Angela, 1960- Holdsworth, Michelle Series: Oxford medical publications \| Oxford handbooks Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Oxford ; New York : Oxford University Press, 2006 Other title: Handbook of Nutrition and Dietetics Nutrition and Dietetics Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	5.	Nutrition and traumatic brain injury : improving acute and subacute health outcomes in military personnel / John Erdman, Maria Oria, and Laura Pillsbury, editors ; Committee on Nutrition, Trauma, and the Brain, Food and Nutrition Board, Institute of Medicine of the National Academies. by Institute of Medicine (U.S.). Committee on Nutrition, Trauma, and the Brain Erdman, John Oria, Maria Pillsbury, Laura, 1984- Series: Online access: NCBI NCBI Bookshelf Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, DC : National Academies Press, 2011 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	6.	Biochemical imbalances in disease : a practitioner's handbook / edited by Lorraine Nicolle and Ann Woodriff Beirne ; foreword by David S. Jones. by Nicolle, Lorraine Beirne, Ann Woodriff Material type: Text; Format: available online ; Literary form: Not fiction Publication details: London : Singing Dragon, 2010 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	7.	A soup for the Qan : Chinese dietary medicine of the Mongol era as seen in Hu Sihui's Yinshan zhengyao : introduction, translation, commentary, and Chinese text / by Paul D. Buell and Eugene N. Anderson ; with an appendix by Charles Perry. by Husihui Buell, Paul D Anderson, E. N. (Eugene Newton), Jr, 1941- Perry, Charles, 1941- Series: Sir Henry Wellcome Asian series (Brill Academic Publishers) ; v. 9. Edition: 2nd rev. and expanded ed. Material type: Text; Format: available online ; Literary form: Not fiction Language: English, Chinese Original language: Chinese Publication details: Leiden, the Netherlands : Brill, ©2010 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	8.	Nutrition in the prevention and treatment of disease [electronic resource] / edited by Ann M. Coulston, Cheryl L. Rock, Elaine R. Monsen. by Coulston, Ann M Rock, Cheryl Monsen, Elaine R NetLibrary, Inc Material type: Text; Format: electronic available online ; Literary form: Not fiction Publication details: San Diego, Calif. : Academic Press, c2001 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	9.	The role of nutrition in maintaining health in the nation's elderly : evaluating coverage of nutrition services for the medicare population. by Institute of Medicine (U.S.). Committee on Nutrition Services for Medicare Beneficiaries Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, DC : National Academy Press, 2000 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	10.	Foods for Special Dietary Regimens [electronic resource]. by Pérez, Elevina E Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Singapore : Bentham Science Publishers, 2021 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	11.	Lifestyle psychiatry / edited by Douglas L. Noordsy by Noordsy, Douglas L, 1959- [editor.] American Psychiatric Association Publishing [issuing body.] Edition: First edition Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, DC : American Psychiatric Association Publishing, [2019] Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	12.	Manual of nutritional therapeutics / editors: David H. Alpers, MD, William B. Kountz Professor of Geriatrics in Medicine, Assistant Director, Center for Human Nutrition, Washington University School of Medicine, St. Louis, Missouri, Beth E. Taylor, DCN, RDN, LD, CNSC, FCCM, Nutrition Support Specialist, Surgical Intensive Care Unit, Barnes-Jewish Hospital, St. Louis, Missouri, Dennis M. Bier, MD, Professor of Pediatrics, Baylor College of Medicine, Director, USDA/ARS Children's Nutrition Research Center, Houston, Texas, Samuel Klein, MD, William H. Danforth Professor of Medicine and Nutritional Science, Director, Center for Human Nutrition and Atkins Center of Excellence in Obesity Medicine, Washington University School of Medicine, St. Louis, Missouri. by Alpers, David H [author.] Taylor, Beth E [author.] Bier, Dennis M [author.] Klein, Samuel, 1953- [author.] Series: Lippincott manual Edition: Sixth edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Philadelphia : Wolters Kluwer, [2015]Copyright date: ©2015 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	13.	Health through inner body cleansing : the famous F.X. Mayr intestinal therapy from Europe / Erich Rauch. by Rauch, Erich [author.] Edition: Seventh edition. Material type: Text; Format: available online ; Literary form: Not fiction Language: English Original language: German Publisher: Stuttgart ; New York : Thieme, [2017] Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	14.	Nutrition support / Brenda O'Day. by O'Day, Brenda [author.] Series: Nutrition and dietetics practice collection Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Momentum Press, [2016]Copyright date: ©2016 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	15.	Integrative dermatology / edited by Robert A. Norman, Philip D. Shenefelt, Reena N. Rupani. by Norman, Robert A, 1955- [editor.] Shenefelt, Philip D [editor.] Rupani, Reena N [editor.] Series: Weil integrative medicine library Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Oxford : Oxford University Press, 2014 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	16.	Aging interventions and therapies / Suresh I.S. Rattan [editor]. by Rattan, Suresh I. S Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Singapore ; Hackensack, NJ : World Scientific, ©2005 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	17.	Functional foods : concept to product / edited by Maria Saarela. by Saarela, Maria Series: Woodhead Publishing in food science, technology, and nutrition ; no. 205. Edition: 2nd ed. Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Oxford : Woodhead Pub., 2011 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	18.	Diet, Immunity and Inflammation. by Calder, P. C Yaqoob, P Series: Woodhead Publishing in food science, technology, and nutrition Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Burlington : Elsevier Science, 2013 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	19.	Bioactive food as interventions for arthritis and related inflammatory diseases / edited by Ronald Ross Watson and Victor R. Preedy. by Watson, Ronald R. (Ronald Ross) Preedy, Victor R Series: Bioactive foods in chronic disease states Edition: 1st ed. Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Boston : Elsevier, 2013 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	20.	Bioactive food as dietary interventions for cardiovascular disease / edited by Ronald Ross Watson and Victor R. Preedy. by Watson, Ronald R. (Ronald Ross) [editor.] Preedy, Victor R [editor.] Series: Bioactive foods in chronic disease states Edition: First edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: San Diego, CA ; London, UK ; Waltham, MA : Elsevier/Academic Press, 2013Copyright date: ©2013 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold

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Your search returned 22 results.