| 000 | 03651cam a2200625 a 4500 | ||
|---|---|---|---|
| 001 | ocn143652375 | ||
| 003 | OCoLC | ||
| 005 | 20240829121059.0 | ||
| 006 | m d | ||
| 007 | cr cnu---unuuu | ||
| 008 | 070612s2007 ne obs 001 0 eng d | ||
| 040 |
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| 019 |
_a156815345 _a648219187 _a827899710 |
||
| 020 |
_a9780080475561 _q(electronic bk.) |
||
| 020 |
_a0080475566 _q(electronic bk.) |
||
| 020 | _a0762314451 | ||
| 020 | _a9780762314454 | ||
| 020 | _z9780762314454 | ||
| 035 |
_a193646 _b(N$T) |
||
| 035 |
_a(OCoLC)143652375 _z(OCoLC)156815345 _z(OCoLC)648219187 _z(OCoLC)827899710 |
||
| 050 | 4 |
_aTX901 _b.A38eb vol. 3 |
|
| 072 | 7 |
_aBUS _x070080 _2bisacsh |
|
| 082 | 0 | 4 |
_a338.4764794 _222 |
| 049 | _aMAIN | ||
| 245 | 0 | 0 |
_aAdvances in hospitality and leisure. _nVolume 3 / _cedited by Joseph S. Chen. |
| 260 |
_aAmsterdam ; _aLondon : _bJAI, _c2007. |
||
| 300 | _a1 online resource (1 volume) | ||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_acomputer _bc _2rdamedia |
||
| 338 |
_aonline resource _bcr _2rdacarrier |
||
| 490 | 0 | _aAdvances in hospitality and leisure | |
| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aCover; Copyright page; Contents; List of Contributors; Aims and Submission Guidelines; Editorial Board; Part 1: Full Papers; Safety and Security Perceptions of Tourists Visiting Kashmir, India; From Cultural Consumer at Home to Heritage Tourist Away; Potential Impacts of Generational Change on Destinations; Impacts of an Intervention Event on Museum Visitations; Critical Factors in Implementing HRIS in Restaurant Chains; Theme Park Visitors' Responses to the SARS Outbreak in Taiwan; A Qualitative Assessment of the Service Encounter. | |
| 520 | _aAdvances in Hospitality and Leisure, a peer-review serial published annually, delivers refreshing insights of a host of scientific studies pertaining to hospitality, leisure, and tourism while providing a forum to stimulate discussions on contemporary issues and emerging trends essential to theory advancement as well as professional practices from a global perspective. The main focus of this serial is to divulge the innovative methods of inquiry so as to inspire new research topics that are vital and have been in large neglected. The serial attempts to address the needs of the populace willing. | ||
| 588 | 0 | _aPrint version record. | |
| 590 | _aAdded to collection customer.56279.3 | ||
| 650 | 0 |
_aHospitality industry. _9274304 |
|
| 650 | 0 |
_aLeisure industry. _9253165 |
|
| 650 | 0 |
_aTourism. _9208799 |
|
| 650 | 6 |
_aAccueil (Tourisme) _9987701 |
|
| 650 | 6 |
_aLoisirs _xIndustrie. _9987702 |
|
| 650 | 7 |
_aBUSINESS & ECONOMICS _xIndustries _xService. _2bisacsh _9104780 |
|
| 650 | 7 |
_aHospitality industry. _2fast _0(OCoLC)fst00961126 _9274304 |
|
| 650 | 7 |
_aLeisure industry. _2fast _0(OCoLC)fst00996063 _9253165 |
|
| 650 | 7 |
_aTourism. _2fast _0(OCoLC)fst01153142 _9208799 |
|
| 700 | 1 |
_aChen, Joseph S. _9369289 |
|
| 776 | 0 | 8 |
_iPrint version: _tAdvances in hospitality and leisure. Volume 3. _dAmsterdam ; London : JAI, 2007 _z9780762314454 _z0762314451 _w(OCoLC)77257209 |
| 856 | 4 | 0 |
_3EBSCOhost _uhttps://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=193646 |
| 938 |
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| 938 |
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