MARC details
| 000 -LEADER |
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| fixed length control field |
03611cam a2200745Ma 4500 |
| 001 - CONTROL NUMBER |
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| control field |
ocm43477125 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20241010141743.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS |
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| fixed length control field |
m d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
cr cn||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
000112s1990 dcua ob 000 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
N$T |
| Language of cataloging |
eng |
| Description conventions |
pn |
| Transcribing agency |
N$T |
| Modifying agency |
OCL |
| -- |
OCLCQ |
| -- |
OCL |
| -- |
YDXCP |
| -- |
OCLCQ |
| -- |
COF |
| -- |
OCLCQ |
| -- |
LML |
| -- |
OCLCQ |
| -- |
E7B |
| -- |
OCLCF |
| -- |
NLGGC |
| -- |
OCLCQ |
| -- |
CUSER |
| -- |
CUS |
| -- |
IDEBK |
| -- |
UV0 |
| -- |
OCLCQ |
| -- |
TOA |
| -- |
AGLDB |
| -- |
OCLCQ |
| -- |
BUF |
| -- |
OCLCO |
| -- |
GILDS |
| -- |
VNS |
| -- |
VTS |
| -- |
OCLCO |
| -- |
INT |
| -- |
OCLCQ |
| -- |
AU@ |
| -- |
OCLCO |
| -- |
WYU |
| -- |
OCLCA |
| -- |
STF |
| -- |
OCLCO |
| -- |
M8D |
| -- |
OCLCO |
| -- |
KIJ |
| -- |
UKAHL |
| -- |
OCLCA |
| -- |
OCLCQ |
| -- |
OCLCO |
| 019 ## - |
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| -- |
326735892 |
| -- |
666937978 |
| -- |
726823273 |
| -- |
961593438 |
| -- |
962650407 |
| -- |
1052988136 |
| -- |
1058145557 |
| -- |
1065898587 |
| -- |
1119507576 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0585149070 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780585149073 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Canceled/invalid ISBN |
030904345X |
| Qualifying information |
(pbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Canceled/invalid ISBN |
9780309043458 |
| Qualifying information |
(pbk.) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
14504 |
| -- |
(N$T) |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)43477125 |
| Canceled/invalid control number |
(OCoLC)326735892 |
| -- |
(OCoLC)666937978 |
| -- |
(OCoLC)726823273 |
| -- |
(OCoLC)961593438 |
| -- |
(OCoLC)962650407 |
| -- |
(OCoLC)1052988136 |
| -- |
(OCoLC)1058145557 |
| -- |
(OCoLC)1065898587 |
| -- |
(OCoLC)1119507576 |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
n-us--- |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
|---|
| Classification number |
TS1975 |
| Item number |
.C37 1990eb |
| 060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
1995 K-357 |
| 060 #4 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER |
|---|
| Classification number |
WA 707 |
| Item number |
C368 1990 |
| 070 ## - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER |
|---|
| Classification number |
TS1975.C37 |
| Item number |
1990 |
| 072 #0 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
Q200 |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
TEC |
| Subject category code subdivision |
012000 |
| Source |
bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664/.907 |
| Edition number |
20 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
MAIN |
| 245 00 - TITLE STATEMENT |
|---|
| Title |
Cattle inspection / |
| Statement of responsibility, etc. |
Committee on Evaluation of USDA Streamlined Inspection System for Cattle (SIS-C), Food and Nutrition Board, Institute of Medicine, National Academy of Sciences. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
Washington, D.C. : |
| Name of publisher, distributor, etc. |
National Academy Press, |
| Date of publication, distribution, etc. |
1990. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
1 online resource (xi, 103 pages) : |
| Other physical details |
illustrations |
| 336 ## - CONTENT TYPE |
|---|
| Content type term |
text |
| Content type code |
txt |
| Source |
rdacontent |
| 337 ## - MEDIA TYPE |
|---|
| Media type term |
computer |
| Media type code |
c |
| Source |
rdamedia |
| 338 ## - CARRIER TYPE |
|---|
| Carrier type term |
online resource |
| Carrier type code |
cr |
| Source |
rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references (pages 65-66). |
| 588 0# - SOURCE OF DESCRIPTION NOTE |
|---|
| Source of description note |
Print version record. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
WorldCat record variable field(s) change: 650 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Meat inspection |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
243682 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Beef |
| General subdivision |
Inspection |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
243683 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Slaughtering and slaughter-houses |
| General subdivision |
Inspection |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
243684 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cattle. |
| 9 (RLIN) |
116053 |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food Inspection |
| General subdivision |
standards |
| 9 (RLIN) |
96236 |
| 650 12 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Meat |
| General subdivision |
standards |
| 9 (RLIN) |
185462 |
| 650 22 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cattle |
| 9 (RLIN) |
116053 |
| 651 #2 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
United States |
| 9 (RLIN) |
3418 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Viande |
| General subdivision |
Inspection |
| Geographic subdivision |
États-Unis. |
| 9 (RLIN) |
243687 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Bœuf (Viande) |
| General subdivision |
Inspection |
| Geographic subdivision |
États-Unis. |
| 9 (RLIN) |
1078970 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Abattoirs |
| General subdivision |
Inspection |
| Geographic subdivision |
États-Unis. |
| 9 (RLIN) |
1078971 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Bovins. |
| 9 (RLIN) |
1017710 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
TECHNOLOGY & ENGINEERING |
| General subdivision |
Food Science. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
82755 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Beef |
| General subdivision |
Inspection. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst00829589 |
| 9 (RLIN) |
243690 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Meat inspection. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01013323 |
| 9 (RLIN) |
210222 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Slaughtering and slaughter-houses |
| General subdivision |
Inspection. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01120374 |
| 9 (RLIN) |
243691 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
United States. |
| Source of heading or term |
fast |
| Authority record control number |
(OCoLC)fst01204155 |
| 9 (RLIN) |
3418 |
| 655 #4 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Electronic books. |
| 9 (RLIN) |
396 |
| 710 2# - ADDED ENTRY--CORPORATE NAME |
|---|
| Corporate name or jurisdiction name as entry element |
Institute of Medicine (U.S.). |
| Subordinate unit |
Committee on Evaluation of USDA Streamlined Inspection System for Cattle. |
| 9 (RLIN) |
243692 |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Relationship information |
Print version: |
| Title |
Cattle inspection. |
| Place, publisher, and date of publication |
Washington, D.C. : National Academy Press, 1990 |
| International Standard Book Number |
030904345X |
| Record control number |
(DLC) 90062817 |
| -- |
(OCoLC)22529705 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Materials specified |
EBSCOhost |
| Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=14504">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=14504</a> |
| 938 ## - |
|---|
| -- |
Askews and Holts Library Services |
| -- |
ASKH |
| -- |
AH36566870 |
| 938 ## - |
|---|
| -- |
ebrary |
| -- |
EBRY |
| -- |
ebr10071502 |
| 938 ## - |
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| -- |
EBSCOhost |
| -- |
EBSC |
| -- |
14504 |
| 938 ## - |
|---|
| -- |
YBP Library Services |
| -- |
YANK |
| -- |
2309573 |
| 938 ## - |
|---|
| -- |
YBP Library Services |
| -- |
YANK |
| -- |
6012353 |
| 994 ## - |
|---|
| -- |
92 |
| -- |
N$T |