Results of search for 'su:"NUTRITIONAL REQUIREMENTS"'

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	1.	Food and nutrition : what everyone needs to know / P.K. Newby. by Newby, P. K [author.] Series: What everyone needs to know Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York, NY : Oxford University Press, [2018] Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	2.	Nutritional biochemistry of the vitamins / David A. Bender. by Bender, David A Edition: 2nd ed. Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Cambridge, UK ; New York, N.Y. : Cambridge University Press, ©2003 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	3.	DRI, dietary reference intakes : the essential guide to nutrient requirements / Jennifer J. Otten, Jennifer Pitzi Hellwig, Linda D. Meyers, editors. by Otten, Jennifer J Hellwig, Jennifer Pitzi Meyers, Linda D Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, ©2006 Other title: Dietary reference intakes Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	4.	Diet quality of American young children / Calvin G. Parker, editor. by Parker, Calvin G [editor.] Series: Children's issues, laws and programs series Material type: Text; Format: available online ; Literary form: Not fiction Publisher: New York : Nova Science Publishers, [2010] Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	5.	Child and Adult Care Food Program : Aligning Dietary Guidance for All / Committee to Review Child and Adult Care Food Program Meal requirements, Food and Nutrition Board ; Suzanne P. Murphy. Ann L. Yaktine, Carol West suitor, and Sheila Moats, editors ; Institute of Medicine of the National Academies. by Institute of Medicine (U.S.). Committee to Review Child and Adult Care Food Program Meal Requirements Murphy, Suzanne P. (Suzanne Pierce) Yaktine, Ann L Suitor, Carol West Moats, Sheila A Institute of Medicine (U.S.). Food and Nutrition Board Series: Online access: NCBI NCBI Bookshelf Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, 2011 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	6.	N-3 fats : nutritional needs, traditional and novel sources, and microbial production strategies / Anita Nordeng Jakobsen. by Jakobsen, Anita Nordeng Series: Nutrition and diet research progress series Material type: Text; Format: available online ; Literary form: Not fiction Publication details: New York : Nova Science Publishers, ©2010 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	7.	Nutrition standards for foods in schools : leading the way toward healthier youth / Committee on Nutrition Standards for Foods in Schools, Food and Nutrition Board ; Virginia A. Stallings and Ann L. Yaktine, editors. by Stallings, Virginia A Yaktine, Ann L Institute of Medicine (U.S.). Committee on Nutrition Standards for Foods in Schools Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, ©2007 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	8.	Nutritional aspects of osteoporosis / edited by Peter Burckhardt, Bess Dawson-Hughes, and Robert P. Heaney. by Burckhardt, Peter Dawson-Hughes, Bess Heaney, Robert P. (Robert Proulx), 1927-2016 Edition: 2nd ed. Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Amsterdam ; Boston : Elsevier/Academic Press, ©2004 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	9.	WIC food packages : time for a change / Committee to Review the WIC Food Packages, Food and Nutrition Board. by Institute of Medicine (U.S.). Committee to Review the WIC Food Packages Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, ©2006 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	10.	Dietary reference intakes : proposed definition of dietary fiber : a report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes / Food and Nutrition Board, Institute of Medicine. by National Research Council (U.S.) Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Institute of Medicine (U.S.). Panel on the Definition of Dietary Fiber Series: Compass series (Washington, D.C.) Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, ©2001 Other title: Proposed definition of dietary fiber DRI : dietary reference intakes, proposed definition of dietary fiber Report of the Panel on the Definition of Dietary Fiber and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	11.	Dietary reference intakes for vitamin C, vitamin E, selenium, and carotenoids : a report of the Panel on Dietary Antioxidants and Related Compounds, Subcommittees on Upper Reference Levels of Nutrients and of Interpretation and Use of Dietary Reference Intakes, and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. by National Research Council (U.S.) Institute of Medicine (U.S.) Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, ©2000 Other title: DRI DRIs Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	12.	Dietary reference intakes : applications in dietary planning / Subcommittee on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Institute of Medicine of the National Academies. by Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Institute of Medicine (U.S.) Series: Online access: NCBI NCBI Bookshelf Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academies Press, ©2003 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	13.	High-energy, nutrient-dense emergency relief food product / Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration, Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine. by Institute of Medicine (U.S.). Subcommittee on Technical Specifications for a High-Energy Emergency Relief Ration [issuing body.] Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, D.C. : National Academy Press, [2002] Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	14.	Evolution of evidence for selected nutrient and disease relationships / Committee on Examination of the Evolving Science for Dietary Supplements, Food and Nutrition Board, Institute of Medicine. by Institute of Medicine (U.S.). Committee on Examination of the Evolving Science for Dietary Supplements Institute of Medicine (U.S.). Food and Nutrition Board Series: Compass series (Washington, D.C.) Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, ©2002 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	15.	Dietary reference intakes. Applications in dietary assessment : a report of the Subcommittees on Interpretation and Uses of Dietary Reference Intakes and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. by Institute of Medicine (U.S.). Subcommittee on Interpretation and Uses of Dietary Reference Intakes Institute of Medicine (U.S.). Standing Committee on the Scientific Evaluation of Dietary Reference Intakes Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, ©2000 Other title: Applications in dietary assessment Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	16.	DRI : dietary reference intakes for vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc : a report of the Panel on Micronutrients ... and the Standing Committee on the Scientific Evaluation of Dietary Reference Intakes, Food and Nutrition Board, Institute of Medicine. by Institute of Medicine (U.S.). Panel on Micronutrients Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, ©2001 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	17.	Committee on Military Nutrition Research activity report, 1994-1999 / Food and Nutrition Board, Institute of Medicine ; prepared by Mary I. Poos [and others]. by Poos, Mary I Newberry, Sydne J Series: Compass series (Washington, D.C.) Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, 1999 Other title: CMNR activity report, 1994-1999 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	18.	Nutrition during lactation / Subcommittee on Nutrition during Lactation, Committee on Nutritional Status during Pregnancy and Lactation, Food and Nutrition Board, Institute of Medicine, National Academy of Sciences. by Institute of Medicine (U.S.). Subcommittee on Nutrition during Lactation United States. Health Resources and Services Administration Material type: Text; Format: available online ; Literary form: Not fiction Publication details: Washington, D.C. : National Academy Press, 1991 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	19.	Nutritional needs in cold and in high-altitude environments : applications for military personnel in field operations / Committee on Military Nutrition Research, Food and Nutrition Board, Institute of Medicine ; Bernadette M. Marriott and Sydne J. Carlson, editors. by Marriott, Bernadette M [editor.] Newberry, Sydne J [editor.] Institute of Medicine (U.S.). Committee on Military Nutrition Research Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Washington, D.C. : National Academy Press, 1996 Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold
	20.	Pediatric nutrition / Ronald E. Kleinman, MD, FAAP, editor, Frank R. Greer, MD, FAAP, editor ; Policy of the American Academy of Pediatrics. by American Academy of Pediatrics. Committee on Nutrition [author.] Kleinman, Ronald E [editor.] Greer, Frank R [editor.] Edition: 8th edition. Material type: Text; Format: available online ; Literary form: Not fiction Publisher: Itasca, IL : American Academy of Pediatrics, [2020] Online resources: EBSCOhost Availability: Items available for loan: e-Library (1). Place hold

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Your search returned 26 results.